20 Feb. 2017

Quail eggs breaded with hazelnuts

We started the week with a very easy but full of flavor recipe: delicious and crispy quail eggs breaded with hazelnuts. The perfect appetizer to start any meal. Its elaboration is very fast and with a few ingredients, but the result is spectacular. Crispy and golden on the outside and soft and tasty on the outside. […]

17 Feb. 2017

Potato, chorizo and quail egg appetizer

Montadito de patata, chorizo y huevo de codorniz

The weekend is here, and this very easy appetizer recipe is perfect for it: delicious potato croquette, chorizo and quail egg. What I like most about this recipe is that it’s delicious thanks to the combination of flavors and textures. In addition, on this occasion, I cooked it using a leftover potato puree, a few chorizos […]

04 Nov. 2016

Fried eggs and bacon macarons

Macarons de huevos fritos con beicon

Fried eggs and bacon are a classic breakfast in some parts of the world. So today, I bring a delicious and unique breakfast recipe: fried eggs and bacon macarons. New recipe for make macarons, this recipe is of Paco Torreblanca who uses Italian meringue. This recipe save us a lot of time, because the macarons dry in less […]